3 egg
yolks 1/2 cup sugar 3 tablespoons lime juice Grated lime peel 2
teaspoons gelatin 3 egg whites 1/4 teaspoon cream of tartar
Beat
egg yolks and sugar till fluffy and white. Combine lime juice and gratings
with gelatin to dissolve. Heat to melt. Beat egg whites with cream of
tartar till firm. Fold in chilled egg mixture. Put in individual bowls or large
bowl. chill.
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