|
BEST BRAN MUFFINS
Makes12 muffins
3 cups all bran cereal
1/2 cup vegetable oil
1 cup raisins
1 cup boiling water
2 1/4 cups whole wheat flour
1 cup brown sugar
2 1/2 teaspoons baking soda
1/2 teaspoon salt
2 eggs
2 cups
buttermilk *
Preheat oven to 400 degrees.
Mix together the bran
cereal, oil and raisins. Pour on the boiling water and let stand while
preparing remaining ingredients.
Combine the flour, sugar, soda and salt.
Lightly beat the eggs and mix with the buttermilk.
Add to cereal mixture
and mix well. Add flour mixture and mix only until combined.
Pour batter in greased muffin tins.
Let stand at
least 15 minutes before baking. Do not stir. Bake for about 20 minutes or until
a toothpick inserted in the center comes out clean. Remove muffins from cups
while hot.
* You can replace the 2 cups buttermilk with 2 teaspoons
vinegar or lemon juice and milk.
Home |
.gif){kind=spacer}
