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| WALDORF SALAD |
Serves: 6
1 pound firm apples (gala, Fuji,
Granny Smith)
4 ounces celery
2 ounces walnuts
1/4 cup mayonnaise
1/4 cup sour cream
1 teaspoon lemon juice
1/4 teaspoon salt
lettuce leaves for garnish
Peel and dice apples
and celery. Add walnuts.
Mix mayonnaise, sour cream and lemon juice. Blend
all ingredients well.
Refrigerate for one hour before serving.
