| ANNEAU DU VIC-BILH |
 Description:
This cheese has an
original shape: a ring of about 10 centimetres with a hole in the centre of
about 2 centimetres and a height of 2 centimetres. Very much like a doughnut,
with the same hand made aspect. Its rind is slightly blue, powdered with
charcoal.
Texture:
Under the rind you will discover a
soft, perfectly white pate.
Taste:
The flavour has just the right
balance between salty and sour. You will enjoy it, a great example of an
interesting goat's cheese.The flavour has just the right balance between salty
and sour. You will enjoy it, an example of an interesting goat's cheese |
|
|
| From |
Milk |
 |
 |
| Season for
indulging |
|
|
| Weight |
 |
250 g |
| Affinage |
 |
10 days |
| Pate
(dough) |
 |
Pate : Soft |
|
