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Recipe

BANANA NUT CAKE

serves 12

Ingredients

  • 2 1/4 cups cake flour
    1 2/3 cups sugar
    1 1/2 teaspoons baking powder
    1 1/2 teaspoons baking soda
    1 teaspoon salt
    2/3 cup shortening
    2/3 cup buttermilk
    3 eggs
    1 1/4 cups banana, mashed
    2/3 cup walnuts, chopped

Preparation

  • Preheat oven to 350 degrees.
    Grease and flour baking pans, one (13-inch by 9-inch by 2-inch) or two 9-inch, or 3 8-inch round layer pans.
    Combine all ingredients in a mixing bowl. Beat 3 minutes scraping bowl occasionally.
    Pour into pans. Bake 35 to 40 minutes.
    If desired, frost with cream cheese frosting.
Print Recipe
on The World Cuisine
 
 

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