Clafoutis with cherries By Chef de Cuisine 6 | 35 minutes Crême brulée By Chef de Cuisine 5 | 20 minutes Duck breasts with cherry-port sauce By Chef de Cuisine 6 | 30 minutes Lime curd and almond tart By Chef de Cuisine 8 | 25 minutes Oatmeal toffee cookies By Chef de Cuisine 12 | 10 minutes Sausage and dried cherry stuffing By Chef de Cuisine 12 | 40 minutes Stuffed boneless turkey with tart cherry gravy By Chef de Cuisine 8 | 40 minutes