Brochettes of pork with rosemary By Chef de Cuisine 4 | 15 minutes Cantonese noodles By Chef de Cuisine 2 | 10 minutes Chinese black bean sauce By Chef de Cuisine 12 | 20 minutes Chow yuk By Chef de Cuisine 4 | 12 minutes Coconut tofu fingers with spicy plum sauce By Chef de Cuisine 8 | 8 minutes Coriander-pepper pork chops By Chef de Cuisine 4 | 15 minutes Edamame hummus with spiced pita chips By Chef de Cuisine 10 | 0 minutes General tso chicken By Chef de Cuisine 6 | 20 minutes Glazed salmon bundles with sesame bok choy By Chef de Cuisine 4 | 20 minutes Honey- mustard pork roast By Chef de Cuisine 6 | 1 hour 15 minutes Honey-hoisin grilled lamb chops By Chef de Cuisine 4 | 15 minutes Kung pao tofu By Chef de Cuisine 4 | 15 minutes