Baked squash risotto with a crispy crumb topping By Chef de Cuisine 6 | 1 hour Bruschetta orzo salad By Chef de Cuisine 2 | None Calzones By Chef de Cuisine 8 | 50 minutes Carrot muffins with zucchini and pineapple By Chef de Cuisine 12 | 30 minutes Chicken terrine By Chef de Cuisine 12 | 1 hour 30 minutes Grilled chicken and vegetable pasta salad By Chef de Cuisine 4 | 40 minutes Italian garden salad By Chef de Cuisine 6 | 10 minutes Linguine primavera By Chef de Cuisine 4 | 15 minutes Mamie zucchini au gratin By Chef de Cuisine 4 | 40 minutes Minestrone with cabbage and spinach By Chef de Cuisine 6 | 30 minutes Pasta with summer vegetables By Chef de Cuisine 6 | 20 minutes Ratatouille By Chef de Cuisine 8 | 1 hour 30 minutes