Pear cake with walnut streusel By Chef de Cuisine 10 | 1 hour Pear hazelnut gnocchi with greens By Chef de Cuisine 6 | 15 minutes Pizza dough with oatmeal By Chef de Cuisine 12 | 10 minutes Plum crumb cake By Chef de Cuisine 12 | 1 hour Pork tenderloin with balsamic-cranberry sauce By Chef de Cuisine 4 | 35 minutes Pork tenderloin with raisin sauce By Chef de Cuisine 6 | 1 hour Potato soup with fiddleheads and garlic croutons By Chef de Cuisine 4 | 30 minutes Poutine with homemade gravy By Chef de Cuisine 4 | 20 minutes Provencale salt cod and potato puree By Chef de Cuisine 6 | 40 minutes Pumpkin pie By Chef de Cuisine 8 | 50 minutes Raspberry delight By Chef de Cuisine 10 | 20 minutes Raspberry pie By Chef de Cuisine 8 | 40 minutes