Baked salmon fillet with basil sauce Bowtie pasta with shrimp and asparagus Chicken breasts parma Grilled chicken pesto Shrimp-tortellini pesto Silk handkerchiefs with pesto Summer corn and tomato pasta
Roasted tomato caprese salad By Chef de Cuisine Serves 6 | cooking: 1 hour Roasted tomatoes By Chef de Cuisine Makes: 40 halves | cooking time: 2 hours Shrimp-tortellini pesto By Chef de Cuisine serves 6 | cooking time: 10-15 minutes total Silk handkerchiefs with pesto By Chef de Cuisine serves 6 | cooking time: 3-4 minutes Smoked salmon with basil-dressed baby greens By Chef de Cuisine Serves: 8 | cooking time: None Summer corn and tomato pasta By Chef de Cuisine Serves: 4 | cooking time: 20 minutes Summer pasta vegetable salad By Chef de Cuisine Serves 6 | cooking time: 10-15 minutes Thai chicken lemon grass coconut soup (tom kai) By Chef de Cuisine Makes 12 cups (3 L) for 6 servings | 15-minutes
Thai chicken lemon grass coconut soup (tom kai) By Chef de Cuisine Makes 12 cups (3 L) for 6 servings | 15-minutes