Grilled pork chops with red onion marmalade Old fashion beef stew Roast loin of pork with prunes Tarragon roasted chicken
Braised red cabbage Broccoli cauliflower gratin Brussels Sprout and radicchio Slaw Herb roasted potatoes Marinated onions Mixed cabbage salad Onion braid Warm brussels sprout salad
Apple cake Apple sauce cake Blackberry mousse terrine Chocolate almond cake Chocolate creme caramel Cider apples Country apple cake Dutch apple pie Flambeed bananas Flamed apples Jelly-filled pears in puff pastry with caramel sauce Meringue apple tart Peach-raspberry beggars purses Poppy seed chocolate torte Prune kumquat sticky pudding with armagnac toffee sauce Prune soufflés Strawberry linzertorte Vanilla custards
Chocolate shortcakes cookies By Chef de Cuisine Makes about 24 | cooking time: 20 minutes Cider apples By Chef de Cuisine serves 4 | cooking time: 5-10 min Country apple cake By Chef de Cuisine serves 6 | cooking time: 35-40 min Dutch apple pie By Chef de Cuisine Serves: 8 | cooking time: 1 hour Flambeed bananas By Chef de Cuisine serves 4 | cooking time: 10 min Flamed apples By Chef de Cuisine serves 4 | cooking time: 10-15 min Gingerbread trees with lemon icing By Chef de Cuisine Makes 60 | cooking time: 10 to 12 minutes Grilled pork chops with red onion marmalade By Chef de Cuisine Serves 6 | cooking time: 30-40 minutes total Ham and cheese toast By Chef de Cuisine Serves: 6 | cooking time: 10 minutes Herb roasted potatoes By Chef de Cuisine Serves: 4 | cooking time: 35 to 40 minutes Jelly-filled pears in puff pastry with caramel sauce By Chef de Cuisine Serves 4 | cooking time: 25-30 min Marinated onions By Chef de Cuisine serves 4 | cooking time: 5-8 minutes
Grilled pork chops with red onion marmalade By Chef de Cuisine Serves 6 | cooking time: 30-40 minutes total
Jelly-filled pears in puff pastry with caramel sauce By Chef de Cuisine Serves 4 | cooking time: 25-30 min