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by Thomas Keller
 Price: $30.00 (40% off)
 Author Autographed
Bookplates while supplies last! The celebrated chef of The French Laundry
offers elegant, yet simple fare prepared with care..... |
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by Ruth Reichl, editor
 Price: $24.00 (40% off)
 An encyclopedic, but
eminently accessible companion by America's premier cooking magazine.... |
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Price: $24.00 (40% off)

The Baking Handbook provides over 250 time-tested, foolproof recipes.... |
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by Jacques Pépin
 Price: $18.00 (40% off)
 No gimmicks or
compromises. Just simple, special meals using honest techniques.... |
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by Grace Young and Alan Richardson
 Price: $21.00 (40% off)
 Transports the
old-world wok culture to today's modern kitchen.... |
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by King Arthur Flour
 Price: $17.97 (40% off)
 Drop cookies,
roll-out cookies, shaped cookies, batter cookies, no-bake cookies, and
more.... |
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by Susan Branch
 Price: $15.57 (40% off)
 Beautiful
hand-illustrated volume features a bountiful harvest of easy recipes.... |
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by Portale, Alfred and Friedman, Andrew
 Price: $$20.97 (40% off)
 2004 Home Cooking
from the Gotham Bar and Grill's Acclaimed Chef ..... |
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by Ann Volkwein
 Price: $21.00 (40% off)
 Cherished culinary
delights from the historic Bronx neighborhood.... |
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by Ken Haedrich
 Hardcover: $22.77 (40% off)
 Paper: $14.97 (40% off)
 300 tried-and-true
recipes for every kind of pie.... |
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