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Appetizer main page

Artichoke pâté
Artichokes vinaigrette
Asparagus with parma ham and roasted pepper coulis
Asparagus mimosa
Asparagus hollandaise with ham
Asparagus with truffle broth
Baked carrot terrine
Beet, frizzled leek and gorgonzola crostini
Baked goat cheese with salad greens
Baked polenta with fontina, and gorgonzola
Brunch strata with crabmeat and asparagus
Calzones
Cheese beignets
Cheese croquettes
Cheese fondue
Croque madame
Croque monsieur
Eggplant caviar molds
Eggplant papeton
Eggplant and tomato terrine
Empanadas
Empanadas de mariscos
Frittata
Gnocchi a la parisienne

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