Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon BLT Icon TV Icon Close Icon Sorted BLT/Search Icon
Recipe

BANANA BRAN MUFFINS

Serves:12

Serves: 12
Preparation time: 20 minutes
Cooking time: 20 minutes
Total time: 40 minutes
Additional time: Makes 12 muffins

Ingredients

  • 1/2 cup butter
    1/2 cup brown sugar
    2/3 cup mashed bananas
    1 tablespoon molasses
    1 1/4 cups flour
    1/2 cup natural bran
    1/4 cup wheat germ
    1 teaspoon baking powder
    1 teaspoon baking soda
    1 pinch salt
    1 egg
    1/2 cup buttermilk
    1/4 cup raisins

Preparation

  • Preheat oven to 375 degrees.
    Cream butter, sugar, molasses then add bananas.
    Add all dry ingredients with egg and buttermilk. Whisk until batter is smooth. Pour batter in greased muffin tins.
    Bake for 20 minutes or until a toothpick inserted in the center comes out clean.
Print Recipe
on The World Cuisine
 
 

Cacio e Pepe Pasta

Cheese soufflé

Paella Valenciana

Caramel custard

Thai chicken lemon grass coconut soup -tom kai

Cacio e Pepe Pasta

Chicken Fingers

Sriracha sauce

Sweet and Sour Pork

 
Banana bran muffins

Add Comment

* Required information
1000
Enter the third word of this sentence.

Comments (0)

No comments yet. Be the first!

Related recipes - [Refresh page for more recipes]

Fall food carousel

Winter   | Spring   | Summer