Rye bread stuffing with sausage apples and bacon
Makes 15 cups | cooking time: 30-40 minutes
Bulgur stuffing with mushrooms
Makes about 10 cups | cooking time: 30-40 minutes
Sausage and dried cherry stuffing
Makes about 12 cups | cooking time: 30-40 minutes
Celery chestnut and apple soup
Serves: 4 | cooking time: 45 minutes to 1 hour
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