Achiote chicken and rice By Chef de Cuisine 6 | 25 minutes Andorran escudella By Chef de Cuisine 6 | 3 hours Asian crab cakes By Chef de Cuisine 2 | 15 minutes Asian-style halibut in parchment By Chef de Cuisine 4 | 15 minutes Asparagus cheese soufflé By Chef de Cuisine 6 | 40 minutes Asparagus en croûte By Chef de Cuisine 4 | 15 minutes Asparagus hollandaise with ham By Chef de Cuisine 6 | 10 minutes Asparagus strudel By Chef de Cuisine 8 | 45 minutes Asparagus with cream cheese and prosciutto By Chef de Cuisine 6 | 10 minutes Asparagus with morels and tarragon By Chef de Cuisine 6 | 15 minutes Asparagus with Parma ham and roasted pepper coulis By Chef de Cuisine 6 | 12 minutes Australian meat pie By Chef de Cuisine 8 | 1 hour 30 minutes