Pear and almond cream tart
Serves 6 | cooking time: 40-50 minutes
Genoise cake with grand marnier berries and mascarpone whipped cream
Serves: 8 to 10 | cooking time: 30 minutes
Blueberry-lemon bundt cake
serves 12 | cooking time: 45 min
Maple walnut ice cream
Serves: 6 to 8 | cooking time: 5-6 minutes
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