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Recipe

BUTTERMILK BLUEBERRY WAFFLES

Serves: 8
Preparation time: 20 minutes
Cooking time: 15 minutes

Ingredients

  • 1-1/2 cups instant oatmeal
    1-1/2 cups all-purpose flour, sifted
    2 teaspoon baking powder
    2 tablespoon sugar
    2 cups buttermilk
    3 eggs
    1 teaspoon vanilla
    1/3 cup oil
    2 cups small or wild blueberries

Preparation

  • Mix together oatmeal, flour, baking powder and sugar. Beat buttermilk, eggs, vanilla and oil. Add liquid to dry ingredients and stir until moistened.
    Fold in blueberries and spoon into preheated, lightly oiled waffle iron.
Print Recipe
on The World Cuisine
 
 

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