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Recipe

STRAWBERRY-BLUEBERRY JAM

Serves:18

Serves: 18
Preparation time: 10 minutes
Cooking time: 20 minutes
Total time: 30 minutes
Additional time: makes: about 8 cups

Ingredients

  • 3 cups strawberries
    3 cups fresh blueberries
    3 cups sugar
    1-1/2 cups light corn syrup
    1/3 cup lemon juice

Preparation

  • Wash and crush strawberries and blueberries. Place berries, sugar, corn syrup and lemon juice in a large saucepan and bring to a full rolling boil over high heat. Stir constantly.
    Reduce heat and stir frequently.
    Simmer for about 15 minutes. Remove from heat and skim. Pour into hot 1/2 pint jars. Seal and process in boiling water bath for 5 minutes.
Print Recipe
on The World Cuisine
 
 

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