Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon BLT Icon TV Icon Close Icon Sorted BLT/Search Icon
Recipe

GRAHAM CRACKER CRUST

Serves: 8
Preparation time: 10 minutes
Cooking time: 8 minutes

Ingredients

  • 1 1/4 cups Graham cracker crumbs
    1 tablespoon sugar
    1/3 cup butter, melted

Preparation

  • Combine crumbs and sugar in medium-sized bowl. Stir in melted butter until thoroughly blended.
    Pack mixture firmly into pan and press firmly to bottom and sides bringing crumbs evenly up to rim.
    Preheat oven to 350 degrees. Bake for 8 minutes.
    Cool, chill and fill and use according to recipe.
Print Recipe
on The World Cuisine
 
 

Cacio e Pepe Pasta

Cheese soufflé

Paella Valenciana

Caramel custard

Thai chicken lemon grass coconut soup -tom kai

Cacio e Pepe Pasta

Chicken Fingers

Sriracha sauce

Sweet and Sour Pork

 
Graham cracker crust

Add Comment

* Required information
1000
Type the word for the number 9.

Comments (0)

No comments yet. Be the first!

Related recipes - [Refresh page for more recipes]

Spring food carousel

Summer   | Fall   | Winter