Tomato confit and marinated tomatoes served on a crispy tart
Makes 6 first-course servings | cooking time: 1 hour 30 minutes total
Chickpea flour pizza crust recipe
Makes 3 or 4 10-inch pizza crusts | cooking time: 20-30 minutes
Tomato phyllo tart
serves 10 to 12 | 30 t0 35 minutes
Parmesan polenta soufflé
Serves: 6 | cooking time: 25 to 30 minutes
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