Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon BLT Icon TV Icon Close Icon Sorted BLT/Search Icon
Recipe

OVEN BARBECUED CHICKEN

Serves: 6
Preparation time: 20 minutes
Cooking time: 50 minutes

Ingredients

  • 1 tablespoon chopped onion
    1 cup water
    1/2 cup ketchup
    2 teaspoons brown sugar
    1/2 teaspoon Worcestershire
    1/4 teaspoon hot sauce
    1/4 teaspoon garlic salt
    1 teaspoon grated lemon rind
    2 teaspoons lemon juice
    2 2-pounds whole chickens



Preparation

  • Preheat oven to 425 degrees.
    Combine onion, water, ketchup, brown sugar, Worcestershire, hot sauce, garlic lemon rind and juice in a saucepan. Simmer for 5 minutes.
    Wash and dry chickens. Cut into quarters. Brush pieces on both sides with sauce.
    Arrange in greased baking pan skin side down. Bake 20 minutes. Reduce heat to 375 degrees.
    Turn chicken pieces over. Brush with remaining sauce. Bake 20 minutes or until done and tender.
Print Recipe
on The World Cuisine
 
 

Cacio e Pepe Pasta

Cheese soufflé

Paella Valenciana

Caramel custard

Thai chicken lemon grass coconut soup -tom kai

Cacio e Pepe Pasta

Chicken Fingers

Sriracha sauce

Sweet and Sour Pork

 
Oven barbecued chicken

Add Comment

* Required information
1000
Is it true or false that green is a number?

Comments (0)

No comments yet. Be the first!

Related recipes - [Refresh page for more recipes]

Spring food carousel

Summer   | Fall   | Winter