
Crown roast of lamb in a parmesan-sage crust
Serves 8 | 55 minutes

Eggplant and lamb cake with a garlic jus
Serves 4 to 6 | 1 hour 30 minutes

Roast loin of pork with prunes
Serves 6 | 1 hour 15 minutes

Roasted rack of lamb provencale with ratatouille
Serves 6 | 40 minutes
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