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Recipe

ORZO SALAD WITH LEMON AND HERB

Serves 4

Ingredients

  • 1 cup orzo pasta
    2 tablespoons chopped dill
    2 tablespoons chopped parsley
    2 tablespoons chopped green onion
    1 tablespoon olive oil
    1/2 teaspoon grated lemon rind
    1 2 tablespoon lemon juice
    salt and pepper

Preparation

  • In large pot of boiling salted water, cook orzo until tender but firm; drain well.
    Toss with dill, parsley, onions, oil, lemon rind and juice. Season with salt and pepper to taste.
Print Recipe
on The World Cuisine
 
 

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Orzo salad with lemon and herb

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