
Classic stuffing
Makes 12 cups | cooking time: 20--25 minutes

Bulgur stuffing with mushrooms
Makes about 10 cups | cooking time: 30-40 minutes

Rye bread stuffing with sausage apples and bacon
Makes 15 cups | cooking time: 30-40 minutes

Corn bread stuffing
Makes 8 cups (10 to 12 servings) | cooking time: 40-50 minutes
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