Squash and sage risotto
Serves 4 | cooking time: 30-40 minutes
Orzo pilaf with green onions
Serves 6 | cooking time: 15-20 minutes
Gnocchi with green chive sauce
serves 6 | cooking time: 4 to 5 minutes.
Caramelized spring onion and gruyère tart
Serves: 6 | cooking time: 1 hour total
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