Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon BLT Icon TV Icon Close Icon Sorted BLT/Search Icon


Serves:Makes 5 servings

Serve with stewed fruit or fresh fruit salad.


  • 1 1/2 cups old fashioned oats, divided
    1/2 cup almond flour
    1/4 tsp cinnamon
    1 tsp baking soda
    Pinch of salt
    1 cup low-fat vanilla Greek yogurt
    1 egg
    1 Tbsp coconut oil
    1 tsp vanilla
    1/2 cup finely chopped peaches (apples or blueberries can be substituted for peaches)


  • Preheat an electric skillet or a griddle pan over medium heat (about 350° on the electric skillet).
    In a food processor or blender, pulse 1 cup of oats until they’re finely ground, resembling flour. In a mixing bowl, add oat flour, ½ cup old-fashioned oats, almond flour, cinnamon, baking soda, and salt, and stir to combine. In a separate bowl, combine yogurt, egg, coconut oil, and vanilla. Mix vigorously until well-combined.
    Pour wet ingredients into dry ingredients, and mix to incorporate. Fold in the chopped peaches or your selected fruit.
    Spray cooking surface with non-stick spray. Using an ice cream scoop, scoop about 1/2 cup of batter onto pre-heated skillet to make 5 large cakes. Use a spatula to gently flatten the batter to resemble patties.
    Cook them for 3-4 minutes, then flip the cakes and cook for another 3-4 minutes. The cakes are done when both sides are golden brown and center is set. You may need to cover skillet when cooking. Remove cakes from heat and keep warm in a 200° in oven preheated .
Print Recipe
on The World Cuisine

Cacio e Pepe Pasta

Cheese soufflé

Paella Valenciana

Caramel custard

Thai chicken lemon grass coconut soup -tom kai

Cacio e Pepe Pasta

Chicken Fingers

Sriracha sauce

Sweet and Sour Pork

Oatmeal griddle cakes

Add Comment

* Required information
Is it true or false that green is a number?

Comments (1)


Good recipe

Related recipes - [Refresh page for more recipes]

Summer food carousel

Fall   | Winter   | Spring